tag:blogger.com,1999:blog-7205323995628268035.post430226189696397912..comments2023-04-14T11:28:54.105-04:00Comments on A Pinch of Nutmeg: Ina's Spanish Pea Soup and Herbed Ricotta BruschettaJenhttp://www.blogger.com/profile/02741170532109466311noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-7205323995628268035.post-5635459400274219232013-10-13T21:26:47.919-04:002013-10-13T21:26:47.919-04:00I made the soup this evening. It is spectacular. Y...I made the soup this evening. It is spectacular. You can eat it with or without the Proscuitto. I didn't add the olive oil on top but sprinkled some fresh parm on it. My.husband raved over it. A new soup staple.Cindyhttps://www.blogger.com/profile/16466505265967715624noreply@blogger.comtag:blogger.com,1999:blog-7205323995628268035.post-41425782467280994932013-01-15T12:47:07.745-05:002013-01-15T12:47:07.745-05:00So, I did skip the soup but hated the soup I repla...So, I did skip the soup but hated the soup I replaced it with. (Apparently curry and pregnancy don't mix for me). Just seeing this comment now, and needing to remake the ricotta because I think mine was too salty (I don't think I had the full two cups when all was said and done, so the full tsp of salt was too much), I will include the soup this time. Megnoreply@blogger.comtag:blogger.com,1999:blog-7205323995628268035.post-19739484255182906642013-01-14T06:27:10.353-05:002013-01-14T06:27:10.353-05:00Don't skip the soup! The prosciutto is merely ...Don't skip the soup! The prosciutto is merely an accouterment and definitely did not make the dish. I actually skipped the ham when having leftovers. So glad you're trying out the ricotta though. I can't be the only pregnant girl gorging herself on bread and homemade cheese. Jenhttps://www.blogger.com/profile/02741170532109466311noreply@blogger.comtag:blogger.com,1999:blog-7205323995628268035.post-6148617304707769152013-01-13T12:10:16.741-05:002013-01-13T12:10:16.741-05:00Thank you for inspiring me to make something fatty...Thank you for inspiring me to make something fatty today (the herbed ricotta, of course). I'm skipping the soup because it sounds like the ham really makes it, and being of the non-carnivorous types...well, you know. Can't wait to gorge myself on bread and homemade ricotta, though! ;)Megnoreply@blogger.comtag:blogger.com,1999:blog-7205323995628268035.post-18514576496601179322013-01-11T09:54:41.595-05:002013-01-11T09:54:41.595-05:00I would like to know if you would consider deliver...I would like to know if you would consider delivering a sample of the ricotta to a new mom?! ;)MrsQuattrohttps://www.blogger.com/profile/10046534402302093716noreply@blogger.com